Located in the heart of the port of Saint-Tropez, the port gas station was established when the new port was built in the 1950s. Over the years, it has continued to evolve and modernize to meet the needs of recreational boaters and marine industry professionals.
Operated by Station du Phare Vert since the 1990s, the resort reached a new turning point in 2015 when Laurent, Christelle, and Mathieu took over the business. This takeover marks the beginning of a major infrastructure modernization effort, accompanied by a strong commitment to providing hospitality and service that live up to the prestige of Saint-Tropez and its international clientele.
A family-owned business with deep roots in Saint-Tropez spanning several generations, our company is, above all, a human and family-centered endeavor.
At the helm, Laurent, the father, manages the resort, while Christelle oversees its development as sales director. Their son Mathieu rounds out this family dynamic by serving as chief operating officer.
Throughout the year, the company relies on a full-time employee to ensure continuity and quality of service. During the summer season, several seasonal workers join the team to help handle the increased workload.
In July and August, a team of six people is on hand to ensure continuous service and the best possible customer experience.